Thinking About Starting a Food Business? This Guy in Spain Did—and Now Makes €1,000 a Day

Hey, Ever Thought About Running Your Own Food Trailer?

Let's be real—we've all dreamed about quitting our job and doing something we love. For some, it's opening a little café. For others, it's hitting the road and running a food truck. But here's the thing: cafés are expensive, and full-sized food trucks? Even more so.

But what if you could start small—with a fully equipped mobile food trailer—and still bring in €500 to €1,000 every single day?

That's exactly what one of our clients in Spain did. And in less than 6 months, he was already making back every euro he spent. No catch. No fancy franchise. Just a smart trailer setup, some great food, and a little hustle.

So, What Did He Sell?

Nothing crazy—just stuff people actually want to eat on the go:

• Croissants 

• Waffles 

• Croffles (yep, that's a croissant pressed like a waffle)

• Crepes 

These sweet snacks are winners everywhere—especially in parks, near schools, or at festivals. Add Nutella, fruit, or a scoop of gelato, and boom—you've got people lining up.

“It started as an idea… now I sell out almost every weekend,” he told us.

Here's What His Trailer Looked Like (Spoiler: It's Not Huge)

The trailer was 3.5 meters long, 2 meters wide, and 2.3 meters high. Basically, the perfect size to tow behind a van and park pretty much anywhere.

And it came fully loaded:

• Sliding glass windows

• Dual-temp fridge + freezer

• Fryer

• Double sink with hot & cold water

• A solid range hood

• Ten EU power outlets

• External plug-in for electricity

Everything he needed was already there. No DIY, no stress.

Want to Know What His Day Looks Like?

He sets up near a park or at an event, preps the station, and starts serving fresh waffles and crepes. People love it—especially when they see the croffles on display.

On average?

• €500 to €1,000 per day

• Less than 6 months to break even

• Now? Pure profit.

Not bad for a business you can literally tow behind your car.

And the Best Part? Total Freedom

He works the hours he wants. No landlord. No expensive rent. No strict opening hours.

Just him, his trailer, and a line of customers who keep coming back.

Here's Why He Loves It:

• He sets his own schedule

• It's simple to operate (only needs 1–2 people)

• He moves wherever the crowds are

• The trailer runs on standard power hookups

• It's fun. Like actually fun.

Thinking This Could Be You?

Honestly, it could.

Whether you've got a food dream, want a side hustle, or just want to escape the 9–5, a mobile food trailer is one of the smartest, most affordable ways to start a business in 2025.

We build and ship trailers all across Europe (and beyond), fully equipped and ready to roll. No need to figure it out alone—we've helped dozens of people just like you.

What You'll Get When You Order:

• ✅ Trailer designed to your layout

• ✅ All key kitchen equipment installed

• ✅ Hot/cold water + power systems

• ✅ EU standards + ready to license

• ✅ International delivery

• ✅ Friendly team that helps you every step of the way

Want to Chat About It?

No pressure, seriously. But if you're curious or just want to see what your own trailer would look like…

Click here to get a free quote
Or shoot us a message—we're happy to help

Your food biz doesn't need a big storefront. Just a trailer, a plan, and a dream.