This 5.7-meter double deck container restaurant is designed for operators who want more than just a food stall — it creates a complete dining experience. With a ground-floor kitchen + rooftop terrace, it transforms a simple food business into a high-traffic, high-visibility commercial space.
Compared to traditional food trucks, this container unit offers more space, stronger branding impact, and higher customer retention, making it ideal for European markets, commercial plazas, tourism areas, and event catering.
| Availability: | |
|---|---|
| Quantity: | |
KN-DZ570 Container Bar
ZZKNOWN Container Bar
| Item | Details |
|---|---|
| Product Type | Double Decker Container Restaurant |
| Dimensions | 5.7m (L) × 2.1m (W) × 2.2m (H) |
| Structure | Two-story container with rooftop terrace |
| Transport | Fits into 20FT shipping container |
| Exterior Finish | Black (customizable) |
| Interior Finish | Red (customizable) |
| Service Area | Large front serving window |
| Access | External staircase + safety railing |
| Roof Feature | Shade canopy |
| Power System | 220V / 50Hz |
| Sockets | 10 × European standard outlets |
| External Power | EU standard inlet |
The biggest advantage of this unit is its double-layer commercial structure:
Food preparation area
Order & service counter
Equipment installation space
Customer seating area
Social and relaxation space
Premium dining or VIP section
This layout increases customer stay time, encourages repeat purchases, and creates a social media-friendly environment that naturally attracts more visitors.
The black industrial exterior + red interior contrast creates a bold and modern visual style that stands out instantly in crowded environments.
With the addition of:
Custom logo branding
Menu boards
Lighting systems
Rooftop seating
Your container becomes not just a shop, but a destination point.
Perfect for:
Food truck parks
City centers
Shopping districts
Festivals and exhibitions
Tourist attractions
The front-facing large opening service window allows multiple customers to order simultaneously, reducing waiting time and improving efficiency during peak hours.
This is especially critical for:
High-traffic locations
Event-based operations
Fast-moving street food businesses

The upper deck is equipped with:
Steel staircase for easy access
Safety railings
Sunshade canopy for comfort
This space can be used as:
Dining area
Lounge space
Brand showcase area
Photo spot for social media
This feature alone significantly increases your business attractiveness and perceived value.
Built for international use, especially Europe, the unit includes:
220V / 50Hz system
10 EU standard sockets
External EU power connection
This ensures compatibility with commercial kitchen equipment and simplifies installation on-site.
The interior workspace is built with food-grade stainless steel, ensuring durability, hygiene, and easy maintenance.
Standard configuration includes:
Stainless steel workbench with storage cabinets
Double sink system with hot & cold water
Cash register box
Easy-clean surfaces
The layout can be further customized depending on your menu (fast food, drinks, snacks, etc.).
The container is equipped with 4 adjustable support jacks at the base, ensuring:
Stable placement on different terrains
Reduced movement during operation
Increased safety for staff and customers
This container is designed to fit into a 20FT shipping container, making it easy to export globally.
Advantages include:
Lower shipping cost
Fast delivery
Quick installation on-site
Suitable for long-term or semi-permanent business use
This double deck container restaurant is widely used in:
Food parks and container commercial streets
Outdoor dining areas
Scenic tourist locations
Pop-up restaurants and events
Urban street food projects
Government or commercial food zones
We offer complete customization services to match your business needs:
Size and structural modifications
Kitchen equipment layout
Electrical system upgrades
Exterior branding and design
Additional features (lighting, shelves, appliances)
We also provide 2D and 3D design drawings before production, ensuring every detail is aligned with your project.
This two-story container restaurant is not just a kitchen — it is a high-impact commercial solution that combines function, branding, and customer experience.
If you are planning to launch or upgrade your food business, this unit gives you a clear competitive advantage in both design and performance.
Contact us today to get pricing, design proposals, and customization solutions.